Cecil's Menu

Cecil’s in St. Paul is a Jewish-style deli, bakery, and restaurant that excels in delivering authentic, scratch-made flavors. Their menu bursts with classic deli favorites like the Russian Reuben Sandwich layered with tender corned beef and tangy Thousand Island, and the richly comforting Chicken Soup with Matzo Ball. The freshly baked bread and rolls provide the perfect foundation for standout sandwiches like the Sasha—pastrami, fried egg, and Swiss cheese on caraway rye, a bold offering praised by many. Latkes, blintzes, and knishes echo traditional Eastern European roots, while salads like the popular Cecil’s Salad balance freshness with deli meats and a signature dressing. Desserts, such as apple cobbler with vanilla ice cream and apricot hamentashen, round out the experience. Friendly service and generous portions make Cecil’s a beloved local gem that captures the heart of Jewish deli cuisine with warmth and authenticity. Every bite feels like a nostalgic journey paired with impeccable craftsmanship.